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My Never Fail Cupcakes

My Never Fail Cupcakes


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Description:

Delicious cupcakes

Reference:

Me and my easy bake oven

Prep:

20 min

Servings:

12

Submitted by:

Nancy
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Ingredients

5
oz Butter softened
5
oz superfine sugar
6
oz self-rising flour
3
eggs
1
tsp vanilla extract
1-2
tsp amaretto

Directions

1.
Pre-heat the oven to 350 Farenheit
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2.
Line a 12 cup cake pan, with cup cake liners
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3.
Beat eggs lightly
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4.
In a large bowl mix all ingredients for 2 minutes with an electric mixer until creamy
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5.
Put mixture evenly into the cupcake liners
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6.
Bake for 18-20 minutes until they rise and are firm on top
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7.
Cool and put on a wire rack, make sure they are cool before you ice them
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