Nuts and Bolts

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Description:

Old recipe my great grandmother made every Thanksgiving and Christmas for us to snack on while she made the don't-eat-until-dinner foods.

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You need:

approx. 4 cups of rice chex, wheat chex, honey nut cheerios, honey comb cereal, nuts, and pretzels each

tsp garlic salt

tsp seasoned salt

TB Worcestershire sauce

3/4 cup mazola oil

Preheat oven to 250 F.

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Mix everything together in a big tray.

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Stir every 15 minutes with a wooden spoon for two hours.

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Eat like trail mix.

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