PINEAPPLE WITH BASIL

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FAN

Reference:

Gourmet, August 1998

Prep:

Active time: 25 min Start to finish: 25 min

Servings:

Serves 4.

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Submitted by:

Foodie

Ingredients

1/2

ripe pineapple (about 1 1/2 pounds)

tsp sugar

tsp fresh lemon juice, or to taste

tbsp chopped fresh basil leaves

Garnish: fresh basil sprigs

Directions

Peel and core pineapple. Cut pineapple decoratively into bite-size pieces. In a large bowl gently toss pineapple with sugar, lemon juice, and chopped basil. Serve pineapple garnished with basil sprigs. each serving about 61 calories and 1.5 grams fat

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