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Peach Cobbler

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Description:

Peach Cobbler: a desert for family gatherings or every day desserts. Perfect for all seasons!

Prep:

15 minutes

Servings:

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Submitted by:

Mimi

Ingredients

cup melted butter

cups flour

cups milk

cups sugar

tsps. baking powder

tsp. salt

1/4

cup sugar

large cans of peaches. ( I also use frozen or fresh when I have them. )

Directions

Pour the melted butter into a 9 x 13 inch baking dish. Mix the flour, milk, 2 c. sugar, baking powder, and salt together in a bowl until smooth and pour over the melted butter. Spoon the peaches over the top using as much juice from the can as you want. Sprinkle the 1/4 cup of sugar on top and bake at 350 degrees for 40-45 minutes or until crust is golden brown.

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