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Pear  pepper jam

Pear pepper jam


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Description:

nothing to say about Jams, but YES! The marriage between the sweetness of the pear and the little touch of black pepper, I should have known that before! There's really something special about this jam...

Prep:

about 40 minutes total time

Servings:

3-4 500gr. jars

Submitted by:

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Foodie
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Ingredients

3.3
pounds peeled & cleaned pears (ripe but still firm)
1.65
pounds sugar
juice squeezed from 1 lemon
2
1/2 cups of water
20
berries of black pepper

Directions

1.
prep. time about 40 minutes:
2.
1) peel the pears and remove the cores, cut into small dice
3.
2) Cook the sugar ,pepper and lemon juice in the water for about 5 minutes.
4.
3) Add the pears and cook to 223°f (stir often , do not let it stick to the pot or caramelized)
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