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Raita Yoghurt Dip

Raita Yoghurt Dip


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Prep:

1/2 hour

Servings:

Submitted by:

Samia
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Ingredients

1
Yoghurt pot
1
cucumber
1
onion
i carrot
I Tomato
salt to taste
Pakistani mix spice to taste
Corriander

Directions

1.
Whisk the yoghurt well. Finely chop the cucumbers, onions, carrots and tomato well. Add in yoghurt along with salt and spices, mix well. Garnish with corriander and serve as dip, or side dish to vegetable rice or with grilled chicken.
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