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SOUTHERN PEANUT BUTTERSCOTCH SUNDAES

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Reference:

Gourmet, May 1995 The Last Touch: Great American Sundaes

Prep:

Active time: 35 min Start to finish: 3 hr (includes making dough and cooling pie)

Servings:

Serves 4.

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Submitted by:

Foodie

Ingredients

1/2

cup salted roasted peanuts, chopped coarse

tbsp Southern Comfort

cup Butterscotch Sauce

pint super-premium chocolate ice cream

Directions

Reserve about 3 tablespoons peanuts for sprinkling. In a saucepan stir remaining peanuts and Southern Comfort into butterscotch sauce and cook over moderately low heat, stirring, until heated through. Scoop ice cream into 4 sundae dishes and spoon sauce over it. Sprinkle sundaes with reserved peanuts.

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