Ingredients
1
orange, peel and white pith removed, chopped
1
small red bell pepper, seeded, chopped
1
red or green jalepeño chili, seeded, minced
1/4
cup coarsely chopped fresh cilantro
1
tbsp oriental sesame oil
1
1/2 tsp chopped peeled fresh ginger
4
7-ounce packages prepared frozen spring rolls
Directions
1.
Combine first 8 ingredients in bowl.(Can be made 2 hours ahead. Chill.)
2.
Prepare spring rolls according to package instructions. Set radiccio leaves in center of platter. Fill with salsa. Cut spring rolls in half and place on platter. Serve, allowing diners to spoon salsa into cut end of spring rolls.
New-York Restaurants
