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SWEET CHILE DIPPING SAUCE

SWEET CHILE DIPPING SAUCE


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Reference:

Gourmet, July 2003 Gourmet Entertains

Prep:

Active time: 5 min Start to finish: 1 1/2 hr (includes chilling)

Servings:

Makes about 3/4 cup.

Submitted by:

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Foodie
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Ingredients

1/4
cup water
1/4
cup sugar
1/2
cup rice vinegar (not seasoned)
3/4
tsp salt
1/2
tsp sambal oelek (chile garlic sauce) or 1/2 tsp dried hot red pepper flakes

Directions

1.
Bring water and sugar to a boil in a small saucepan over moderate heat, stirring until sugar is dissolved. Remove from heat and stir in rice vinegar, salt, and sambal oelek. Cool sauce, then chill, covered, at least 1 hour.
2.
Cooks\' note:
3.
• Sauce can be chilled up to 3 days.
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