Ingredients
--------Green Sauce-----------
Freshly ground black pepper
1/2
c Roughly chopped chives
Directions
2.
1. Place parsley, capers, chives, ginger and onion in the bowl of a food processor or blender.
3.
2. Process until finely chopped. Add olive oil, lemon or lime juice and egg. Process until smooth.
4.
3. Mix/ combine soy sauce and sugar.
5.
4. Brush with soy sauce mixture unto salmon steak .
6.
5. Barbecue steaks, turning occasionally until salmon is cooked, then serve hot with Green Ginger Sauce.
