Directions
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1-Mix all the ingredients but the chocolate in a bowl. (If it is too thick add milk until somewhat soft
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2-Cut the dough you have into little squares. (Make sure they are at least 1cm thick.) Then add a tiny bit of melted chocolate and if you want it to stay fluffy rather than cool and harden add marshmallows when heating chocolate.
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3-Wrap and bake! Wrap the cookies from the corners to the top. Make sure it is a cookie not a tiny bag. Bake at 350 for about 12 minutes.