Ingredients
2
Bananas(not too ripe)-cut in half across the center, then cut in half lengthwise.
4
large Marshmellows-cut in half.
1/3
cup chocolate chips-melted.
Directions
1.
Place the 8 banana slices on a microwave safe dish. Place 1 piece of cut marshmellow on each banana slice.
2.
Microwave on high for 15 seconds. Do this a few times until the marshmellows become soft and gooey.
3.
With buttered fingers, stretch the marshmellows to ALMOST cover each banana slice.
4.
Then drizzle the melted chocolate over the melted marshmellows.
5.
Sprinkle with grated coconut and chopped walnuts.