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St Patrick Days Drisheen

St Patrick Days Drisheen


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Prep:

45 minutes

Servings:

Submitted by:

Ashley
rd rd

Ingredients

2
pt Milk
1
pt Water
2
pt Sheep's blood
1/4
lb Breadcrumbs
1
lb Mutton suet
2
ts Salt

Directions

1.
Strain the blood and mix with the other ingredients in glass mixing bowl. Let stand for one hour.
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2.
Place in pot, cover, and simmer for 30 to 45 minutes.
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3.
When firm and fully cooked, slice and serve hot.
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