FriendsEAT New York
Description:
Stovies is a traditional Scottish dish, often made in Winter as a dish to warm you up on cold days. It is mainly made up of strips or chunks of meat (usually lamb) and sausages mixed with mashed potato, and is served piping hot with gravy and oatcakes. The dish uses ingredients which can be used from leftovers, so is very cheap to make.
Prep:
45 minutes
Servings:
4
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