THYME ROASTED CARROTS

I'm a Fan Too

0

FAN

Reference:

Bon App�tit, February 2006

Prep:

Active time: 10 min Start to finish: 25 min

Servings:

Makes 6 servings.

Add to My Recipes

Print Recipe

Please wait...

Submitted by:

Foodie

Ingredients

pounds medium carrots, peeled, cut on deep diagonal into 1/2-inch-thick slices

1/2 tbsp olive oil

1/2 tsp fresh thyme leaves

1/2 tbsp butter

Directions

Preheat oven to 400°F. Toss carrots, oil, and thyme in large bowl. Sprinkle generously with salt and pepper. Spread carrots in single layer on large rimmed baking sheet; dot with butter. Roast until carrots are tender and brown, stirring occasionally, about 40 minutes.

Upload Image

Add a Review

Comments

Related Recipes

ROASTED PARSNIPS WITH THYME ROASTED BEETS AND CARROTS BALSAMIC ROASTED CARROTS ROASTED FENNEL AND BABY CARROTS ROASTED CARROTS AND PARSNIPS WITH HERBS ROASTED FENNEL AND CARROTS WITH PECORINO DELICATA SQUASH AND ROASTED MUSHROOMS WITH THYME

Search