TRIO OF WINTER GREENS

I'm a Fan Too

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FAN

Reference:

Bon App�tit, November 2004

Prep:

Active time: 2 hr Start to finish: 3 hr (plus 1 week for flavors to develop)

Servings:

Makes 8 servings.

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Submitted by:

Foodie

Ingredients

tbsp butter

9-ounce package fresh spinach

ounces escarole, coarsely chopped

5-ounce head of frisée, coarsely torn

Directions

Melt butter in heavy large skillet over medium heat. Add half of greens; toss to wilt very slightly, about 30 seconds. Add remaining greens and toss just to warm and wilt slightly, about 1 1/2 minutes. Transfer to platter and serve.

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