Ingredients
2
3/4 lb smoked turkey drumsticks
1
small green bell pepper, chopped
1
large celery rib, chopped
1
large garlic clove, finely chopped
1
(14- to 16-oz) can diced tomatoes in juice, drained
1
3/4 cups reduced-sodium chicken broth (14 fl oz)
2
cups long-grain white rice
1/2
cup chopped scallion greens
Directions
1.
2 3/4 lb smoked turkey drumsticks
2.
2 tablespoons vegetable oil
3.
1 medium onion, chopped
4.
1 small green bell pepper, chopped
5.
1 large celery rib, chopped
6.
1 large garlic clove, finely chopped
7.
1 (14- to 16-oz) can diced tomatoes in juice, drained
8.
1 3/4 cups reduced-sodium chicken broth (14 fl oz)
12.
2 cups long-grain white rice
13.
1/2 cup chopped scallion greens
Columbus Restaurants
