Ingredients
One thin or medium pizza crust, unbaked
Tabasco or Texas Pete (optional)
3
cups of shredded lettuce
Directions
1.
Preheat oven to 400 F.
2.
Prepare your pizza crust on a greased pizza pan.
3.
Brown the ground beef with the taco seasoning, according to the directions on the package.
4.
Spread the pizza with the tomato sauce, and sprinkle texas pete or tabasco ( if desired).
5.
Spread the taco meat over the pizza, and top with half the cheddar cheese, and all of the mozarella. Bake 20 minutes, or until lightly browned.
6.
On top of the baked pizza, spread the lettuce, tomato and remaining cheese. Slice and eat warm!
Seattle Restaurants
