Ingredients
* 1 (16 ounce) package spaghetti pasta
* 2 (9 ounce) packages precooked chicken slices or 2 cups chopped cooked chicken
* 1 (16 ounce) jar chunky salsa
* 1 (15 ounce) jar four cheese Alfredo sauce
* 1/2 cup grated Parmesan cheese
* 2 avocados, peeled and chopped
Directions
1.
Bring a large pot of salted water to a boil. Meanwhile, in large skillet cook onion in olive oil over medium heat until onion is tender, about 5 minutes.
2.
Cook pasta according to package directions. While pasta is cooking, add chicken or turkey and salsa to onions and bring to a simmer. Then stir in Alfredo sauce.
3.
Drain pasta and add to mixture in skillet. Toss over medium heat for a few minutes. Then serve, sprinkling with Parmesan cheese and topping with avocado.
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