tsp each salt, pepper, onion salt, sage, thyme, poultry seasoning
Directions
1.
Heat 1 TBS oil, then add 1st 5 ingredients. Cook down for 20-30 minutes. Add water if necessary to avoid sticking. Add meat and cook until browned, then add raisins and pecans. Add cooked rice and stir well. Cool before using to stuff turkey.
Columbus Restaurants
