VANILLA ICE CREAM WITH MAPLE WALNUT SAUCE

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Reference:

Bon App�tit, March 2002 Entertaining Made Easy

Prep:

Active time: 30 min Start to finish: 3 1/2 hr

Servings:

Makes 4 servings.

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Submitted by:

Foodie

Ingredients

tbsp pure maple syrup

1/8

tsp salt

quart vanilla ice cream

1/3

cup finely chopped walnuts

Directions

Simmer maple syrup and salt in heavy medium saucepan over medium heat until slightly thickened, about 5 minutes (do not stir). Add 1/2 cup ice cream and whisk until smooth, about 1 minute. Stir in walnuts. (Can be made 4 hours ahead. Cover and chill. Rewarm over low heat, stirring often.) Scoop remaining ice cream into bowls. Spoon sauce over and serve.

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