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VIETNAMESE DIPPING SAUCE

VIETNAMESE DIPPING SAUCE


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Reference:

Gourmet, May 2003 Jill Norman

Prep:

Active time: 30 min Start to finish: 35 min

Servings:

Submitted by:

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Foodie
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Ingredients

2
tbsp fresh lime juice
3
tbsp Vietnamese fish sauce
3
tbsp water
2
tbsp sugar
1
garlic clove, finely chopped
1
small hot red or green chile, finely chopped

Directions

1.
Stir together all ingredients.
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