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My Nonni's Ravioli
www.chow.com - Frozen ravioli is a perfect fallback for an “I don’t want to cook” meal. I recently tried the Italian Three-Meat.... (MORE...)0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/08/2008
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Reader Recipe: Bacon-Wrapped Jalapeno Thingies
www.yumsugar.com - When it comes to bacon and jalapeno, I'm not terribly discriminating. I'm so crazy about both flavors that I can't imagine how any combination of these two foods could taste bad, which is why I love this recipe for bacon-wrapped jalapeno \"thingie.... (MORE...)0 View(s) | 0 Fan(s) | posted on 07/08/2008
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EaterWire: Village's Wine Fesitval, Hearst to Launch Delish.com
eater.com - GREENWICH VILLAGE— .... (MORE...)
0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/08/2008
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Memory's Perfect Mango
feeds.feedburner.com - Issue six of the food lit journal Alimentum has a hauntingly beautiful (and brief, and not online) essay about the mango. The author, Nancy Hathaway, jumps seamlessly between mythological ref.... (MORE...)
0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/08/2008
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Restaurants Shouldn't Charge for Dead Wines
www.winespectator.com -
Some time ago I encountered a half-bottle of 1968 1 Burgundy Napa Valley on a great wine list at a fancy restaurant. I was tempted to buy it, since this wine—a blend of mostly Cabernet, but also I believe some Pinot Noir and perhap.... (MORE...)
0 View(s) | 0 Fan(s) | posted on 07/08/2008

