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Adventures in Marketing: The Upper East Side's Graffiti Restaurant Experiment
eater.com - Here's a gimmick that's bound to work: inviting your adult Upper East Side customers to draw a.... (MORE...)0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/07/2008
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Monday Opening Report: Tazza Certified Open, Peaches Market Cafe, Kurve Face More Delays
eater.com - This is the Monday Opening Report, a regular feature that provides the precise status of venues. As per standard operating procedure around here, your contributions are so very welcome.
.... (MORE...)0 View(s) | 0 Fan(s) | posted on 07/07/2008
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We Are All Wine Bars Now: Pizzanini on St. Mark's
gothamist.com -
The rabble-rousers .... (MORE...)
0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/07/2008
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He'll Loaf You All Night Long
feeds.feedburner.com - Judging by a vintage video that turned up recently on BuzzFeed, making bread in the ’80s was a far sexier affair than it is now. In fact, this bread-making video has ever.... (MORE...)
0 View(s) | 0 Fan(s) | 0 blog comments | posted on 07/07/2008
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A Condiment Worth Making: Blue Cheese Dressing
www.yumsugar.com - It may be old-fashioned, but I love a good wedge .... (MORE...)
0 View(s) | 0 Fan(s) | posted on 07/07/2008
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