Ingredients
1
tspoon gingergarlic paste
hard boiled eggs for garnish
Directions
1.
mix bread,egg,salt and coconut milk to a coarse paste.grease a tin and pour it.In a fry pan,add the oil and fry the onions,add ginger garlic taste,add tomatoes,green chillies,chilly powder,half the coriander leaves and lastly add the mince and fry well for 8 minutes.Then pour it on top of the bread mixture.Garnish with coriander leaves and boiled eggs and bake for 15 minutes.