Ingredients
1
bag of frozen peppers (red yellow and green) chopped into small pieces
5
or 6 crushed saltine crackers
Directions
1.
In a large bowl combine all ingredients. Put into pan and cook in oven at 450(degrees) for 1 hr
2.
Occasionally take out of oven and drain any access grease
3.
In a sauce pan combine tomato sauce mustard and ketchup heat to boiling then add 1/2 to meatloaf while it is still cooking after meatloaf is done add the rest of the sauce
4.
Serve with corn and garlic bread
