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    1/2 cup chunky natural peanut butter
    1/4 cup water or coconut milk
    1 inch cube ginger, grated
    1 clove garlic, mashed
    1/4 teaspoon cayenne
    1/2 teaspoon ground cumin
    2 tablespoons vinegar or lemon juice
    1 teaspoon sweetener of choice
    salt to taste
    garlic, ginger

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    Oven fried Eggplant

    Got this from recipezaar and it was really great (to my taste :D)

    Ingredients View Full Recipe

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    1 eggplant
    salt
    1 cup dry breadcrumbs
    1 cup dry parmesan cheese
    2 eggs or 3 egg whites
    marinara sauce
    provolone cheese

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    1 aubergine in blokjes 1-2 cm
    500 ml groentebouillon
    125 ml zonnebloemolie
    1 ui
    300 gr basmatirijst
    400 gr tomatenblokjes
    1 tl gemalen komijn (djintan)
    mespt kaneelpoeder
    8 gedroogde abrikozen

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    Jamaican Jerk Tempeh

    Made this twice: served once to a vegetarian and once to a vegan, and both loved it! :)

    Ingredients View Full Recipe

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    4 scallions, chopped
    1 small yellow onion, chopped
    1 teaspoon finely chopped Scotch Bonnet pepper or other chile pepper
    1/4 cup soy sauce
    1/4 cup red wine vinegar
    1.5-2 tablespoons vegetable oil
    2 tablespoons brown sugar
    1 teaspoon ground thyme (1 tblsp fresh thyme leaves)
    1/2 teaspoon nutmeg
    1/2 teaspoon ground allspice
    1/4 teaspoon ground cloves
    1 pound tempeh, cut into 1/2" cubes (I substituted EXTRA firm tofu, refrigerated, water-packed variety only)
    Leaf lettuce





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