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    Sweet Polish Noodles

    Got this recipe from a friend in Wallington (it's a predominantly Polish town in NJ), cool stuff

    Ingredients View Full Recipe

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    1 cup boiling water
    1/2 lb egg noodles
    3 Tbsp poppy seeds
    2 Tbsp clear honey
    1/2 tsp vanilla
    salt
    2 Tbsp melted butter
    1 cup raisins
    pasta, vanilla, butter, raisins

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    flour for the working surface
    1 cup breadcrumbs
    200-250g unsalted butter
    hot water to fry pierogi

    for the filling

    1 kg frozen spinach
    ½ cup water
    1 kg white mushrooms (chopped)
    2 tbs Carotino or olive oil
    200g mature Cheddar (grated)
    1 tbs Vegeta (vegetable seasoning)
    1 tbs garlic granules
    ground black pepper to taste
    4 medium onions - 500g (chopped finely)

    for the dough

    7½ cups plain flour
    4 eggs
    2½ tsp salt
    6 tbs soured cream
    about ¾ cup lukewarm water
    egg, ginger, onion, butter, vegetables



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