English/Scottish Recipes

this is a twist to your basic coleslaw dish.

The Hot Toddy is such an awsome drink in the fall and i couldn't NOT post this recipe...i'm gettin

A New England specialty with a funny name Rinkum Tiddy is a classic. Try these warm, open-faced sand

Adapted from a recipie given to me by another chef

Recipe from Wayne Ferguson's Grandmother Ferguson and was brought by Scottish Ancestors who immigra

Morning after the night before - needed a fry up but only had eggs, marmite, chilli paste and bread

Sift powdered sugar and cocoa into a mixing bowl. In a separate bowl, melt butter, then add vanilla

I made up and revised this recipe this evening for dinner. It is a tilapia and potato/leek based cre

introduced this dish im my restaurant on burns nite,,really tastey.

flavoured with rosmary and butter onion

Cheesy Shepherds Pie with a trace of sautéed onions accompanied by garden peas. One of the most popu

This is an ancient family recipe, passed down from generation to generation.. ok so it's two generat

Spaghetti! Who doesn't love it? But where did this delicious concoction come from, and how did it ge

Sophisticated and Lovely. Perfect Christmas Gift for Grandma!

TRADITIONAL PLUM PUDDING, MADE THE OLD-FASHIONED WAY

Delicious Sugar pie

Butterscotch is a brittle candy like substance, also known as toffee made from sugar and butter whic

This recipe is similar to fishcakes. And leaves room for creativity!

A spicy kick to a sweet and creamy creation!

Stovies is a traditional Scottish dish, often made in Winter as a dish to warm you up on cold days.

A traditional British Cake that represents the 11 faithful apostles...and it is sweet so everyone wi

This is a fun cookie because you use items around the house to make an imprint in it! AND they tast

My husband, who's English, introduced me to these pies a long time ago. It's one of food items we lo

http://www.yemektat.com/

Chef Ivan Flowers of Fournos restaurant in Sedona puts a non-traditional spin on England's famous fi