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    Style Spring Rolls

    "Spring rolls are a quick, no cook meal and are surprisingly easy to make. Be sure to make a dipping

    Ingredients View Full Recipe

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    Spring roll wrappers
    1/2 cup bean sprouts
    1/3 head of green cabbage, chopped
    5 green onions, chopped
    1 cup thin noodles, pre-cooked (use rice, Chinese or bean thread noodles)
    1/4 cup fresh herbs (use cilantro, basil or mint, your choice)
    1/4 cup carrots, grated or julienned
    1 tbsp lime juice
    1 tbsp soy sauce
    1/2 tsp fresh ginger, grated (optional)
    soy

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    1 box lasagna noodles
    1 package of silken tofu
    1 bottle tomato sauce
    1 pkg. frozen spinach
    add mushrooms if you like
    salt, pepper, garlic powder, oregano, basil
    1 small can of tomato sauce
    pasta, tomato

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    * lots of old bagels or bread
    * celery
    * carrots
    * mushrooms
    * onion (about one cup of each veggie give or take)
    * garlic
    * veggie broth (I don’t know, 3-5 cups?)
    * oil
    * s&p
    garlic, onion, mushrooms, bread, vegetables, organic



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