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6 medium-size white peaches, halved, pitted, each half cut into 4 wedges 2 pints peach ice cream 3/4 cup crème de cassis (black-currant liqueur) plus additional for drizzling 2 cups chilled brut Champagne or sparkling wine
fruit, spirits -
Prickly Pear Margarita
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This is a very Texas outake on the Mexican classic.
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6 oz Tequila 4 oz Cointreau 4 oz Lime Juice 2 oz Prickly Pear Cactus Syrup 1 oz Orange Juice Ice You will need a blender
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Calm Voyage
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Dad passed on to me a very old school playboy book from the 70's. It's how I learned to entertain.
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1/2 oz Galliano 1/2 oz Passion Fruit Syrup (you can get this at Latin Supermarkets) 2 tsp Fresh squeezed Lemon Juice 1/2 oz light rum 1/2 Egg white 1/3 Cup crushed ice Old School Champagne Glasses
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