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About Bacchanalia
Bacchanalia is Atlantaťs most celebrated restaurant featuring contemporary American cuisine from chefs/owners Anne Quatran and Clifford Harrison. Expect incredibly fresh and flavorful choices with masterful preparation and presentation. Bacchanaliaťs seasonal menu relies entirely on organic ingredients, many sourced from Anne and Cliffordťs farm, so that diners can have an utterly unique dining experience each time they return. Bacchanalia offers a four-course prix fixe menu composed of an appetizer course, entrťe course, cheese course and dessert course for $75 per person. The menu can also be ordered a la carte at the bar.
Quick Facts
- Cuisine: American
- Accepts Credit Card: Yes
- Parking: N/A
- Atmosphere: N/A
- Take Reservations: Yes
- Serves Alcohol: N/A
- Smoking Allowed:No
User Reviews for Bacchanalia
This restaurant has very good food, and the price of the dinner course shows. I went with a few friends and it was 100+ for a four course dinner.
Food was very delicious and we were delighted with small sampling of food that was given at random times.
Again, this is rated the best Atlanta restaurant on many lists, but it is expensive.
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