Stingaree Executive Chef Antonio Friscia has blended his culinary talents with two other chefs’ skills to create a new catering and ... toss around the idea of a catering company, despite being busy with their restaurants.
let visitors view photos and inform them about the restaurant's function rooms, catering, opening times and special offers. However, traditional websites arent built with the small screen in mind leading to lots of rotating and pinching. With most of the ...
Northern Ireland's premier hospitality and catering event, IFEX 2012 ... it is a nutritious product that people eat at home as a treat or at a restaurant. "People are trying new things on the continent and are coming back and wanting the same thing.
had been celebrating his engagement earlier Friday evening at a South Shore catering hall. When that party ended, he and several friends went to Espana, a four-star restaurant on Annadale Road whose bar had recently become a late-night hotspot.
designer burgers aren’t exactly unheard of in New York City. That’s not stopping Los Angeles nightclub owner Sam Nazarian from bringing his vision of “fine dining fast-food” to the Big Apple. One of Nazarian’s Umami Burger restaurants ...