Seasons Restaurant at The
Four Seasons

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About Seasons Restaurant at The Four Seasons

A recent recipient of the coveted AAA Five Diamond and Mobil 4 Awards, Seasons has provided an elegant, yet approachable dining experience atop the scenic Magnificent Mile in Four Seasons Hotel Chicago for the last 20 years. Experience Executive Chef Kevin Hickey's creative contemporary menus inspired by the great bounties of the Midwest and the fresh produce of our local markets complemented by our distinctive intuitive service. Additionally Seasons Restaurant offers dinner Wednesday through Saturday and a world-class Sunday Brunch awarded the best brunch in Chicago by the 2008 Zagat Restaurant Guide. The hotel also features two private dining rooms for group dining and special events.

Quick Facts

Cuisine: American, American, American
Accepts Credit Card: N/A
Parking: N/A

Atmosphere: N/A
Take Reservations: N/A
Serves Alcohol: N/A
Smoking Allowed:No

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Seasons Restaurant at The Four Seasons News

Power Couples Behind Today's Hottest Restaurants

The couple later settled in Austin, Texas, where Duplechan worked at Four Seasons Hotel Austin’s Trio restaurant and Maher ran a catering business. At Lenoir, the two collaborate on everything, from menu planning to bill paying, although he is ...

Four Seasons Hotel contents to be sold at auction – here’s what you can buy

It will be far more event than auction when more than 50,000 pieces of the past — from a goldmine of gold-rimmed china to baby grand pianos — go on the block at Toronto’s former Four Seasons Hotel ... Truffles restaurant, which closed in 2009.

Four Seasons’ YEW restaurant + bar delivers stellar seafood with a West Coast vibe

Under the sure navigation of restaurant chef Sean Murray and executive chef Ned Bell, YEW recently revamped its menu to focus squarely on seafood. But its generous portions are just one sign that there’s more to the Four Seasons Hotel Vancouver flagship ...

Foodaism’s Berlin Restaurant Guide

He killed—mostly by contrasting the sumptuous surroundings—the Four Seasons—and the lavish food ... with Los Angeles prices for moderate to high-end restaurants. A two-star Michelin restaurant in the Hotel Regent. You pass one of the ...

Bravo Brio Restaurant Group, Inc. to Present at Three Investor Conferences in June

COLUMBUS, Ohio, May 30, 2012 (GLOBE NEWSWIRE) -- Bravo Brio Restaurant Group, Inc. (Nasdaq ... the Company will present at the Oppenheimer Consumer Conference at the Four Seasons Hotel in Boston, Massachusetts. The presentation will begin ...

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