The restaurant will operate out of an historic 19th-century Victorian structure at College Avenue and Main Street. In the past, the building served as a realtor’s office, a jewelry store and a gourmet take-out and catering business.
the home of Medure’s Take Away Gourmet. The noted Jacksonville chef discontinued lunch and takeout service at TAG in January to focus on his corporate and private catering that operated out ... New York Strip steak. Motes plans to open the ...
Chef Gino Gjevukay has extensive experience as a chef and restaurant owner in New York and New Jersey ... She also offers take-out and catering. Those dinners include roasted turkey, beef and chicken. For breakfast you can order huevos rancheros ...
Two weeks later they were on a flight with a duffle bag full of belongings, Ramirez said, to take ... “I like New York,” Ramirez said. After working with the original “Bub” - Has - for more than two years, they branched out on their ...
“There has been a lot of activity, a lot of people out looking for space,” says Andrew Moger, president and CEO of Branded Concept Development, a New York City ... growth for catering halls, at 2.9 percent, and snack bars, at 1.4 percent.