"It's trickling down now to being more of an expectation than a luxury," says Smith, who works with restaurants from Le Bernardin and Jose Andres' whimsical Las Vegas venue China Poblano to the Chinese food chain P.F. Chang's. "It's vital for a ...
Established in 1959 by the flamboyant Carlos Jacott, El Parador is the oldest Mexican restaurant in New York City ... there is always the mole poblano, the national dish of Mexico. One-half chicken is slowly stewed in mole, a reddish-brown ...
El Segundo isn’t your typical Mexican restaurant, and I kinda dig that about them. There’s more of a kind of kick to their menu. They’ve got a crab chimichanga, steak and poblano burrito and fish tacos. A little quirky and a little outside ...
El Centro, the genuine Mexican South End restaurant, celebrates its first year anniversary ... a traditional Mexican dish with Poblano chile peppers filled with picadillo, a blend of shredded meat, spices, aromatics and fruits, topped with a walnut-based ...
A second wave of name brand chefs have only underscored that Las Vegas — a destination once notable only for its all-you-can-eat buffets and el cheapo steak dinners ... it's that so many of its top-flight restaurants are avatars of established ...