The Country Restaurant

His new restaurant Mextiza, which he roughly translates to "pieces of Mexico," pulls from the country's many other culinarily rich ... After eight years and a move to New York, he's back with his new restaurant Noisette, a small, elegant 40-seat restaurant ...

Brinker, with more than 1,500 restaurants in 32 countries, may also be interested in bolstering ... To contact the reporter on this story: Charles Mead in New York at cmead11@bloomberg.net. To contact the editors responsible for this story ...

On Wednesday New ... restaurant for the evening of January 24, when the barbecue joint serves what it's calling a "pop-up dinner" prepared by sous chef Jose Landa. The six-course menu includes shrimp chile rellenos and chorizo quesadillas. LAS VEGAS: New ...

In the land of the cote de boeuf ... Gregory Marchand, the Frenchman behind the aptly named Frenchie restaurant, cut his teeth in New York and London, where he worked for telegenic chef Jamie Oliver, before returning to France. Known for its market ...

You see them all across the country ... Bennigan's restaurants stayed in business. Now, a group of investors has resurrected the franchising company and plans to open a small number of company-owned restaurants and dozens of new franchised ...

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Known as the city that never sleeps, New York offers a truly spectacular range of restaurants. We review a wide selection of the best New York Restaurants covering ...

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