After 20 years of being at Oakdale Road and Wylie Drive, connected to a carwash, My Chef Restaurant & Catering owner Lincoln Capitao has branched out. He closed the old location in March and reopened at 1410 H St. earlier this month. The ...
She found love with Ian Brendle, a farmer who owns Green Meadow Farm in Gap, Lancaster County, which serves many restaurants. She homeschools the two younger children — ages 13 and 15 — and works as a chef at S.O.O.P. Catering in ...
NEVER trust a skinny chef, the saying goes ... But I saved up while my wife and baby daughter were at home and got a deposit for a house. I was fascinated by Brazilian food so I opened Greece's first Brazilian restaurant in Thessaloniki.
Years ago there was a fine little French bakery run by two friends of mine from Paris, and I would go there once a week for my ... restaurant from the Los Angels Times in 2002. Bon Appetit named him "Chef of the Year" in 2003. He moved on to his own ...
I picked up Hawker Bar's style of cooking at an Australian restaurant called Ginger Boy. I was there for 4 years and I worked my way up to sous chef, then I met my partner ... but the restaurant sometimes does catering gigs. At the moment, I don't really ...
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