 food
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“...First of all managed by a great guy, Tony, from La. It gurantees great quality, personal touch, great food and great atmosphere, you feel at home, well...
“...Pre-theatre dining at Amarone is an enjoyable, and price-smart, theatre-district experience. My wife and I each ordered Caesar Salad prepared with anch...
“...We went as a group of six girl friends for the restaurant week menu. The food was all outstanding...
“...An unexpected discovery.
My first clue as to the quality of an Italian restaurant is the bread and dip...
“... It was so strong I could hardly believe it. So waited for our food...
“...We had to wait even though we had a reservation. The owner was not apologetic...
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ambiance
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“...First of all managed by a great guy, Tony, from Lazio. It gurantees great quality, personal touch, great food and great atmosphere, you feel at home, w...
“...We were told by our hotel concierge that this resturant was excellant. So we went on a Tuesday night...
“...Restaurant was recommended by a hotel staff member, so being a savvy New Yorker, I was a little suspicious. How wrong I was...
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service
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“...Finally, the personal hospitality by the owner and manager, Tony, makes you have an unforgettable time. The food and the wine are only part of the good...
“... With cappuccino and tip our total came to $150. Did I mention the service was professional and attentive?...
“...We had an amazing dinner, the doud was spectacular and the service was top tier....
“...Not that great. Sauces are boring, but the texture of pasta was good...
“... Nevertheless we had a good dinner, very good service and made our show with time to spare. The frutti de mari special was outstanding and very reasona...
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value
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“...Love Amanda's and am always happy with my experience there. Highly recommend in every way, just lovely...
“...This restaurant was recommended by a friend. A buddy & I were attending a Saturday night Knicks game & made the trek uptown from "The Garden" prior to ...
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restaurant
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“...I said it before, the best rating I could ever give a restaurant is the fact that I see Italian tourists frequent it. Because it's authentic...
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My first clue as to the quality of an Italian restaurant is the bread and dip. Amarone did not disappoint! The focaccia is delicious and the olive ...
“... Right after being seated, I could smell a strong cigarette smoke. After asking the waiter about this he said no, no one was smoking in the restaurant...
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wine
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“... The liguine a la vongoli, the raviole, the veal picatta, I tasted them in my several visits and t. And the wine is typical Italian with a great choice...
“... My wife and I each ordered Caesar Salad prepared with anchovies; for entrees, I opted for the evening special - veal chop stuffed with spinach and topped with melted smoked cheese; my companion selected the red snapper, complete with clams, mussels, and shrimp in a white wine and tomato broth...
“... I don't know which entree was best: the salmon, the chicken, or the short ribs! They let us linger over our food and wine and we had a lovely evening...
“... The owner Tony is absolutely the best. Unbelieveable wine list with a great selection of Amarone...
“... Ten more minutes went by. We were then asked if we wanted a glass of wine...
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pasta
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“... I would definitely go again and the party of 6 women I was with all agr. I had the pasta primavera that was awesome, Thanks Tony for the great service...
“... Amarone did not disappoint! The focaccia is delicious an.
Appetizers were excellent - try the calamari as well as the pear salad - as was the pasta...
“... After we chose our wine we finally heard about the specials, which our hotel conciege said were the best!! I ordered the bass and my husband a pasta dish...
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