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About Lizarran

The first Lizarran tavern opened in 1988 in Sitges, Cataluna. Since then the company has opened more than 200 restaurants in 8 countries and has nw opened its first restaurant in New York City. Lizarran offers a unique menu of over 100 different ťpinchos,ť or small tapas dishes.

Quick Facts

  • Cuisine: Small Plates, Spanish, Tapas
  • Accepts Credit Card: N/A
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: N/A
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for Lizarran

food

“...Last night I was in Lizarran, and is really good, the food, the wine, the service, even the price!; and for my opinion, you must to try the pinchos, are really good so I think that is a good place to enjoy a good dinner...

All Reviews for Lizarran

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