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About Nizza - NYC
Nizza is a casual Italian restaurant located in the heart of Hell's Kitchen. Chef Andy D'Amico uses the cuisine of the Italian Riviera as a starting point for his exploration of Italy. Our house speciality is our "Socca." Socca is a chick pea crepe baked in our brick oven, traditional to the French city of Nice. Our menu has a wonderful selection of antipasti, salads, soups, pizza, pasta and entrees. We were higlighted in 2008 "Cheap Eats" issues by Time Out New York and New York Magazine. As well as Time Out New York's Top 100 food items of 2008.
Quick Facts
- Cuisine: Mediterranean, Italian, Italian
- Accepts Credit Card: Yes
- Parking: N/A
- Atmosphere: N/A
- Take Reservations: Yes
- Serves Alcohol: N/A
- Smoking Allowed:No
User Reviews for Nizza - NYC
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“...Looked up on the web for Gluten Free Restaurants. I chose Nizza while in NYC Saturday Jan... |
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“...Went few times.... |
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“... We went about 3:45 pm . The service was excellent ... |
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“... The steak was tender, but capers and an. None the less, I would recommend this bistro for its value, its comprehensive wine list, and pleasant service... |
All Reviews for Nizza - NYC
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