About Perilla Restaurant

Perilla is a neighborhood restaurant with warm service and great food. We are located on Jones Street, a quiet one block long street in Greenwich Village just off of West 4th. We strive to provide relaxed hospitality to our guests. Our menu changes regularly, as vegetables, fishes and meat come in and out of season. Executive Chef and Co-Owner Harold Dieterle is always playing with ingredients and finding new and interesting combinations. Our beverage is an eclectic mix of wines and spirits, focusing on smaller producers in the US and around the world. We are open for dinner seven days and for brunch on Saturday and Sunday. We have a fantastic brunch menu! Come check it out!

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User Reviews for Perilla Restaurant

All Reviews for Perilla Restaurant

food

I absolutely love the sorbet cake at Perilla, and it's affordable too. I read about them on Behind the Burner...

ambiance

I would definitely go again and would recommend this restaurant. The noise wasn't loud, although the music was a little 'pop' for this beautiful place...

service

This was a great recommendation. Our waitress was very attentive...

value

We were far to full for desserts but was very satisfied with the meal we had....

menu  

The menu isn't extensive, but since this is a relatively new restaurant, perhaps it shouldn't be. I had the pork belly appetizer, which was outstandin...

appetizer  

I had the pork belly appetizer, which was outstanding--crispy on the outside and juicy and tasty on the inside--and the special pappardelle carbonara, which our server offered to bring as either an appetizer or entree...

steak  

We shared the steak for 2 for our main course, this came with garlic mashed potatoe and spinach, i wasnt so keen on the way the spinach was done but my old boss thought it was great!...