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About Shulas Steak House
Each restaurant is themed after the 1972 Miami Dolphins' "Perfect Season" - the only team in NFL history to finish a season undefeated. At Shula's Steak Houses, one of the featured entrees is the 48 oz Porterhouse. Those who finish it join Shula's 48-Ounce Club, which currently has more than 34,420 members.
In addition to exceptional steaks, Shula's offers fresh seafood, lamb and three to five pound live Maine Lobsters. We also offer an award-winning wine list featuring a variety of selections to make your dining experience a perfect one.
Featured in Opentable's 2010 Diner's Choice for Best Steakhouse - Manhattan. Conveniently located in the heart of the Broadway theater district and adjacent to the E-Walk entertainment complex
Quick Facts
- Cuisine: Steakhouse
- Accepts Credit Card: Yes
- Parking: N/A
- Atmosphere: N/A
- Take Reservations: Yes
- Serves Alcohol: N/A
- Smoking Allowed:No
User Reviews for Shulas Steak House
 food
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“...While I enjoyed the ambiance, the food wasn't as great as I expected. The shrimp cocktail was fair (shrimp were tasteless and mushy), the caesar salad ... |
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ambiance
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“...What can I say about this that hasn't already been said? The reputation is legendary so you just have to go. Go schlep out to Willimasburg, check out t... |
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service
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“...Very romantic setting, a bit too dark lighting for my taste. My boyfriend was running late so we had to change the reservation time to very late, they ... |
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value
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“...The atmosphere was cozy, even though the tables were close, it didn't feel obtrusive. The filet mignon was excellent and so was the calamari fries... |
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steak
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“... My boyfriend was running late so we had to change the reservation time to very late, they still seate. steak worth the $$$$, the calamari, not so much... |
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waiter
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“... Our companions . We waited for our food, and my husband had to get up twice to hunt down the waiter to get a second glass of wine and to get the check... |
All Reviews for Shulas Steak House
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November 01, 2009
Food
10
Decor
8
Service
8
Dinner is no less costly, with hefty entrees priced at $21-$99 (for a 4-pound Main lobster). Steak novices will marvel at the variety of cuts: filet mignon, 32-ounce prime rib, 24-ounce porterhouse, 10-ounce Steak Maryann, 20-ounce Kansas City Strip. A 16-ounce chicken breast and 22-ounce lamb loin chops also weigh in heavily. The vegetable menu, God bless it, counts potato skins, broccoli with hollandaise and creamed spinach amongst its ranks, and desserts only get more decadent with seven layer chocolate cake, vanilla cheese cake and creme brulee.
I Ate:
- Creme Brulee: Sweet and perfect ($11)
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December 05, 2011
Food
10
Decor
10
Service
10
Now let me start by mentioning I usually tend not to critique restaurants. How to start? Recently, I went to Shulas Steak House in New York City. I'm orginally from Toronto but previously been to New York a bunch of instances. My family and I enjoy the diversity of eateries. Service in that restaurant was extremely great!The space is sleek and lovely. The service was remarkable. Certainly one of our things was the plating was not that remarkable. It was fine although failed to give you that "omg" feeling. The superior quality together with quantity of food was basically excellent. Regardless of that no true issues. The price was basically what we anticipated though perhaps a few bucks too overpriced. We all had a good night! So refreshing because there are a great number of New York places to eat that are unhealthy. I'm a massive fan of the place.
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