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About Soto

Located in the West Village, Soto offers inventive seafood dish and traditional sushi. Additionally, Chef Omakase courses are available.

Quick Facts

  • Cuisine: Japanese, Japanese, Japanese
  • Accepts Credit Card: Yes
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: Yes
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for Soto

food

“...Exquisite japanese cuisine, likely will not appeal to those who judge their food by weight, the chef does not suffer fools lightly.The hot dishes prepa...

ambiance

“...Bottom line, excellent fish with a creative finish. We found the food to be extremely flavorful and the atmosphere pleasant...

service

“...I'm not sure which is more annoying: the fact that the restaurant doesn't have a sign, the fact that the restaurant only had one waiter, or the fact that the food is ridic expensive and so-so at best...

value

“...I've been a fan of Sotohiro Kosugi for quite some time, and this NYC effort has somehow managed to eclipse his previous Atlanta eatery, one of my all-time favorite restaurants...

sushi  

“...The hot dishe.This is not the place to fill up on sushi rolls - come and be wowed if you're interested to see what's out there beyond Nobu and the like...

uni  

“...I have had many divine meals at Soto, amazing dishes like Steamed Lobster with uni mousse, Salmon Citrus, miso soup, shima aji, fluke, many more delights, its not cheap and probably not for unrefined palates...

dishes  

“...The hot dishes prepared in the kitchen are in the same league as the raw fish, in a category of its own, The tempura, as an example, is so light and translucent as to defy description, just as is the shima aji prepared by Soto himself...

All Reviews for Soto

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