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About Taberna
Jennifer Cole came back from a dozen years in Spain (including a turn as the head chef of Madrid’s Michelin-starred Balzac) with a dedication to the country’s cuisine. The restaurant serves traditional Spanish cuisine and is sure to wow the senses.
Quick Facts
- Cuisine: Small Plates, Tapas, Spanish
- Accepts Credit Card: Yes
- Parking: On-Street
- Atmosphere: Romantic, Fun
- Take Reservations: Yes
- Serves Alcohol: Yes
- Smoking Allowed:No
Business Hours:
Mon - 5.00pm-11.30pm
Tue Wed Thurs Fri Sat Sun - 9.00am-9.00am
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