The Four Seasons
Restaurant

Average User Rating

Average

About The Four Seasons Restaurant

Beloved by New Yorkers and a must-see destination for anyone who enjoys celebrity sightings and the buzz of locals at play, The Four Seasons is Town & Country magazine�s �Favorite Restaurant in the World,� and serves delicious prix-fixe menus � priced for every wallet.

Lunch poolside beneath a canpy of palm trees and enjoy the $45 three-course menu of summer specialties or grab a stool for lunch at the bar and choose any two courses for $25.

After dark, taste the dishes that Zagat raves �define upper-crust New American cuisine� with a spectacular $65 pre-theater menu and the $125 chef�s tasting dinner.

Quick Facts

Cuisine: American, American, American
Accepts Credit Card: N/A
Parking: N/A

Atmosphere: N/A
Take Reservations: N/A
Serves Alcohol: N/A
Smoking Allowed:No

User Reviews for The Four Seasons Restaurant

food		“...The Four Seasons restaurant and bar was designed in late 50s by Mies van der Rohe (Barcelona chair) and Philip Johnson, allegedly commissioned with no budget - everything is bespoke... “...We were treated royally . The staff were very attentive and the food was to die for- a real treat and a thoroughly enjoyable experience... “...Nothing short of spectacular. Had a perfect cocktail, an incredible seasonal soup, a gratis salmon mousse, veal tenderloin and dessert (surprised with... “...Four of us stumbled upon this place while waiting to see White Chri. The staff made this a very pleasant wait! Enjoyed the food and the play very much!...
ambiance		“...Being a "Joe lunch box" I am not the typical diner at the Four Seasons. None the less it's a special place that treats everybody to the highest standar... “...Four of us stumbled upon this place while waiting to see White Christmas. The staff made this a very pleasant wait! Enjoyed the food and the play very ...
service		“... we didn't want to leave! The bar is frequented by seasoned drinkers and regulars who favour a casual lunch and the flawless service. Anyway, having be... “... Had a perfect cocktail, an incredible seasonal soup, a gratis salmon mousse, veal tenderloin and. The service was sublime, attentive and comfortable...
value		“... Anyway, my curiosity and love for early co. Fixed price menu for $25 - best value in New York? We arrived early to the Grill Room which houses the bar... “...The service was courteous but slow. One entree (Dover Sole) was very good... “...I was here on a date a couple of weeks ago, and since I've heard so many great things about the place and their food I was very excited to try it. Th... “...I've been working and eating in the Rockefeller Center area for the past 7 years, and living in NYC my entire life. I had a pretty bad experience here ...
restaurant		“... Everything was just perfect my waiter picked out wine for me for both the ap. I can't speak highly enough about his restaurant its a national treasure... “... We got a table by the window so it was great, although our neighbors we're extremely loud, which the restaurant can't help, so I'm not taking off stars for that... “... Now, this place looks like a dive bar so I did not have very high expectations, but when they bill came I realized that they thought they were some 5 star restaurant...
wine		“... What had on the outset promised to be fairly quick lunch, soon turned into a four hour drunken marathon with delicious wine, superb oysters, salad and famous burgers... “... None the less it's a. Everything was just perfect my waiter picked out wine for me for both the appetizer and the main course that were just wonderful... “...I opted the 3-course prix fixe dinner menu & go the following: * sweet pea agnolotti in parmesan broth * seared foie gras w/ Champagne strawberries * bison w/ foie gras & black truffle * grand marnier souffle Both food & wine list were solid, but I wasn't wowed...
restaurants		“... The friendly attitude of the staff and the meticulously prepared fare make the Four Seasons one of New York City's most enjoyable restaurants and most assuredly one of its most spectacular destinations... “...This is one of the few restaurants where the service and the setting are the stars. The food is very good, nicely presented, but it is not really why y... “...Went here on a NYC visit and prior to a show of "Chicago" at o. This is probably one of the nicest restaurants I have ever had the pleasure of being at... “... When I complained I was offered nothing more than a snotty attitude, lame excuse about the. She also said that all the restaurants in the area do that...

All Reviews for The Four Seasons Restaurant

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The Four Seasons Restaurant Tips

Sit in the pool room and order the filet mignon with cauliflower, sherry-mustard sauce. It's divine!

Katie F.

I met Clint Eastwood and Jeff Bridges here. Consider it where I will be buried

Valerie B.

Request 'The Pool Room" and if it's your B-Day, let them know in advance...they'll have a special surprise for your dessert!

Corinne P.

This is the quintessential Manhattan power lunch, where the movers and shakers, wheelers and dealers, Wall Street bankers and Madison Avenue advertisers, have been coming for years.

brian

Grill Room at lunch time is where the power elite dine for sure. Enjoy a Bloody Mary while you people watch. For dinner, wild salmon brilliantly flavored with a cornucopia of peppers is your choice.

Halstead Property

The Four Seasons Restaurant News

Joël Robuchon to Close at the Four Seasons

The Four Seasons Hotel and L’Atelier de Joël Robuchon have issued a joint announcement that they will not renew their operating agreement and that the restaurant will close June 30. The agreement is amicable, both parties said. As of now ...

September is the Perfect Month for Romance at Four Seasons Resort Maui

Think September at Four Seasons Resort Maui at Wailea ... one of the nation's top-rated spas committed to wellness and three of Hawaii's most acclaimed restaurants—Ferraro's Bar e Ristorante, Spago Maui and DUO, a premium steak and seafood restaurant.

A Broadway Hangout, Old Chum

54 Below’s executive chef is André J. Marrero, who has worked at DB Bistro Moderne, Jean-Georges Vongerichten’s Perry Street restaurant and L’Atelier de Joël Robuchon, in the Four Seasons Hotel. During a tour of the new kitchen Mr ...

Four Seasons’ YEW restaurant + bar delivers stellar seafood with a West Coast vibe

Under the sure navigation of restaurant chef Sean Murray and executive chef Ned Bell, YEW recently revamped its menu to focus squarely on seafood. But its generous portions are just one sign that there’s more to the Four Seasons Hotel Vancouver flagship ...

Dear FloFab: Party of 5 … or 10?

In this situation, as always, Mother is right. The Four Seasons Hotel and L’Atelier de Joël Robuchon will not renew their operating agreement. The restaurant will close June 30. Google is announcing that Zagat, the restaurant-ratings ...