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About The Oak Room at the Plaza Hotel

Originally knwn as ťThe Menťs Bar,ť the Legendary Oak Room has been restored to its original grandeur. A German Renaissance tour de force, the oak-paneled room looks the same today as it did when The Plaza opened in 1907. Re-opened in Fall 2008, The Oak Room once again provides the quintessential New York experience. Chef Eric Hara, from David Burke fame, has taken over the kitchen to recreate a timeless menu. Enjoy his famed cuisine while dining in a setting matched perfectly - either sitting in The Oak Room or The Oak Bar. Our more formal menu is served in The Oak Room, surrounded by original tile flooring and the famous Oak walls; a lighter, more casual menu is served in our Oak Bar, overlooking Central Park. Reservations are taken up to six weeks in advance.

Quick Facts

  • Cuisine: American, American, American
  • Accepts Credit Card: Yes
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: Yes
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for The Oak Room at the Plaza Hotel

food

“...I was a patron of Eric Hara's at david burke, and am so happy to enjoy his cuisine again! His cooking is exquisitely delightful - his dishes are soo flavorful adn well thoughtout and brilliantly executed! I have never had a better steak in my life...

ambiance

“...The service was spot on - our server, David, was friendly, but not too chatty, and made us feel completely welcome. The hostesses were bubbly and so ha...

service

“...Proper service. I will visit again...

All Reviews for The Oak Room at the Plaza Hotel

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