rd rd

About Trestle on Tenth

Is it possible for a restaurant to be both warmly hospitable and elegant? Chelsea's Trestle on Tenth, which has quickly developed an enthusiastic following, proves that it is. Trained in Switzerland and France, Chef Ralf Kuettel turns out contemporary American food with a nrthern European twist, featuring seasonal dishes that are at once simple and sophisticated. Trestle's award-winning wine list emphasizes value as well as variety, offering a choice array of moderately priced artisanal wines that marry perfectly with Chef Kuettel's distinctive menu.

Quick Facts

  • Cuisine: American, American, American
  • Accepts Credit Card: N/A
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: N/A
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for Trestle on Tenth

food

“...They have some really fun and tasty things on the menu. My girl and I got the opportunity to try sweet breads and it was a good dish...
ambiance

“...We were here on Valentine's day. We did not have a reservation but they found a table and got us seated quickly...
service

“...the food is good. it's a nice restaurant...
value

“...Felt misled by some reviews. Few choices for entrees...
wine  

“... The "cutting board" was over the top wonderful, the s. The manager actually talked us out of a more expensive wine, because the cheaper one was better...
pork  

“... The braised short ribs were dry; it needed more of the sauce that comes . We also had the pork shoulder appetizer, which was tasty but nothing special...
atmosphere  

“... I ordered two appetizers - a pasta and salad - and both were wonderful-- really fresh and tasty. The atmosphere is great...

All Reviews for Trestle on Tenth

  • 2
  • 3
  • 4
  • 5
  • 6
Add a Review
rd rd