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About Triomphe

Gracious service and elegant cuisine dominate at this highly acclaimed "Jewel Box" of a restaurant. Whether for pre- or post-theater, lunch, or an intimate dinner, Chef Steven Zobel is sure to strike just the right nte. For seasonal French-American cuisine with an international flair, Triomphe triumphs.

Quick Facts

  • Cuisine: French New
  • Accepts Credit Card: Yes
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: Yes
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for Triomphe

food

“...My wife and I ate our birthday dinners here after an afternoon show. Early 5:30 PM seating...

ambiance

“...Elegant small restaurant with excellent service. Food was absolutely delicious...

service

“... Came here for a business lunch. service was pretty slow...

value

“...For starters, we had the calf's liver crostini (excellent) and sardines (very good). For main courses, we had filet mignon and pork tenderloin (both ve...

room  

“... Had one of the day's specials: Sea trout which was exquisite! Maryland crab soup was sublime, and cheesecake for des. Were seated in the "Petite" room...

wine  

“... They did not have my first choice of wine, and the list is quite short. The overall service delivery was not up to the standard I would expect at this...

quiet  

“... The show tix were not an issue, but finding a restaurant within walking distance that had good food, decent reviews, pre theater dinner, and quiet atmosphere for 60 somethings proved to be a bit daunting especially during holiday season in New York...

All Reviews for Triomphe

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