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About fresh

fresh is a Seafood restaurant located in the TriBeCa neighborhood at 105 Reade St. (bet. Church St. & W. B'way) in New York, NY 10021. fresh has been described as an Perfect Seafood restaurant and has received an average rating of 10 by our members.

Quick Facts

  • Cuisine: Seafood
  • Accepts Credit Card: N/A
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: N/A
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for fresh

food

“... The food was fresh with high quality ingredients but not well cooked. The baby romaine salad was too heavy on vinegar, the salmon was way overcooked, ...

ambiance

“...Not as good on this second visit to Bar Frites. Perhaps it is because it was Saturday night with a full house...

service

“... They aren't pushy about selling at all. Very friendly, great service...

value

“...It's a little on the pricey side but I love this store anyway. Everything smells amazing and the products really are of a higher quality...

buy  

“... The best part is all the facials and body treatment prices a. Plus they give you samples of anything that she used on you that you decide not to buy...

bar  

“... Unfortunately, everything in the store is really expensive ($13 for a bar of soap). I sampled several body sprays and perfumes that smelled absolutely...

minutes  

“...It was a pleasure to dine at a new spot . Also having the owner stop by to personally say hello and chat for a few minutes speaks highly of its future!...

All Reviews for fresh

  • August 15, 2007

    Food

    10

    Decor

    10

    Service

    10

    My husband took me here for Valentine's day. We had a prix fixe meal. It was out of this world. We had five courses and each was paired with wine. They did an excellent job of pairing the wines with the food. I was very impressed with how "Fresh" thier food was. I won't reccomend anything because thier menu changes a lot. Thier service was great, not overly or underly fussy. The only criticism that I have is that desserts are not thier strong point. I would definetly skip it. It's interesting because they do everything else so well. It may be that they just need to get a pastry chef and let the other chefs do what they do so well, seafood and fish.

    Overall Rating

    10

    "Perfect"

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